FIELD NOTES
A living journal of the Trebbio project - a place to share conversations, reflections, and milestones from our ongoing journey - from in-depth articles and interviews to recognitions we’ve received along the way.
THE FARM AS AN ORGANISM
Biodynamics begins with a simple but transformative idea: the farm is not a factory, nor merely a patchwork of fields and buildings - it is a living organism.
WHERE BIODYNAMICS BEGAN
A brief look at the history of a farming method that redefined how we see the land
GUIDED BY NATURE, INSPIRED BY THE FUTURE
Looking forward to their tenth annual harvest this autumn, the family behind TREBBIO shares insights into what it takes to produce exceptional olive oil while remaining true to their values.
THE REBIRTH OF A TIMELESS TERROIR
On the outskirts of San Piero a Sieve, one family has transformed a historic estate into an innovative biodynamic farm producing award-winning olive oil.